43. Kolak Pisang Ubi Cilembu & Nangka.
You can cook 43. Kolak Pisang Ubi Cilembu & Nangka using 8 ingredients and 2 steps. Here is how you achieve it.
Ingredients of 43. Kolak Pisang Ubi Cilembu & Nangka
- It's 200 gram of pisang.
- Prepare 100 gram of ubi cilembu.
- It's 250 gram of nangka.
- Prepare 500 ml of air.
- It's 100 gram of gula jawa.
- You need 3 lbr of daun pandan.
- You need 500 ml of santan.
- It's 2 sdm of gula (sesuai Selera).
43. Kolak Pisang Ubi Cilembu & Nangka step by step
- Cuci bersih buah lalu potong-potong sesuai selera. Rebus ubi cilembu dengan gula jawa dan daun pandan hingga ubi empuk, tambahkan gula pasir, garam, santan, pisang dan nangka. Tunggu hingga mendidih, koreksi rasa..
- Siap disajikan hangat-hangat😋.