Resep: Lezat Kolak Pisang Aroma Nangka

Kolak Pisang Aroma Nangka.

You can have Kolak Pisang Aroma Nangka using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Kolak Pisang Aroma Nangka

1. It's of Ketela.
2. Prepare of Nangka.
3. It's of Pisang.
4. You need of Santan.
5. It's of Air.
6. You need of Gula.
7. You need of Garam.
8. Prepare of Daun Pandan.

Kolak Pisang Aroma Nangka instructions

1. Didihkan santan, masukkan gula pasir/ jawa sesuai selera dan daun pandan.
2. Masukkan ketela terlebih dulu aduk aduk, 3 menit kemudian masukkan pisang dan nangka.
3. Tambahkan sedikit garam, aduk aduk sampai semua masak.
4. Kolak sudah siap santap.