Kolak Pisang Uli.
You can cook Kolak Pisang Uli using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients of Kolak Pisang Uli
- You need 6 buah of pisang uli matang ukuran besar.
- You need 75 gram of gula merah.
- You need 600 ml of air.
- It's 1 sdt of garam.
- Prepare 1/2 bungkus of santan kara kecil.
Kolak Pisang Uli step by step
- Rebus air dan gula merah sampai larut..
- Masukkan pisang yang sudah dipotong-potong..
- Tambahkan garam dan santan..
- Masak sampai matang..
- Hidangkan..