Bolen Pisang.
You can have Bolen Pisang using 15 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Bolen Pisang
- You need of bahan a.
- Prepare 100 gram of tepung terigu.
- Prepare 75 gram of margarin.
- It's 1 sdm of minyak goreng.
- Prepare of bahan b.
- You need 200 gram of terigu.
- You need 80 ml of air.
- It's 30 gram of gula tepung.
- It's 75 gram of margarin.
- You need of bahan isian.
- Prepare of Pisang uli.
- Prepare of CoklarbSeres.
- Prepare of Keju.
- It's of bahan oles.
- You need 1 of Kuning telur.
Bolen Pisang step by step
- Campur bahan A, diamkan 15menit.
- Campur bahan B, diamkan 15 menit..
- Potong-potong pisang, keju.
- Bulat2 Adonan A menjadi 16. Bulat Adonan B menjadi 16..
- Giling adonan B, letakan adonan A diatas adonan B. Lipat seperti amplop, giling memanjang. Lipat giling lagi lakukan sampai 2 kali. Diamkan 15 menit..
- Sesudah 15 menit giling adonan dan simpan isian pisang, keju dan seres di tengah. Lalu di lipat seperti amplop.
- Susun di loyang sampai habis..
- Lalu open. Tunggu sampai matang..