Banana muffin. Coat muffin pans with non-stick spray, or use paper liners. Soft and moist Banana Muffins with melty chocolate chips are the ultimate treat. Banana chocolate chip muffins are easy and a great way to use ripe bananas!
An incredibly soft, moist banana muffin made with tall bakery-style muffin tops, sweet banana flavor, and a simple (optional) streusel crumb topping! This is the very best banana muffin recipe! Moist, fluffy banana muffins that are so easy to make! You can cook Banana muffin using 10 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Banana muffin
- It's of Bahan kering.
- It's 600 gr of tepung terigu.
- It's 4 sdt of baking soda.
- You need of Bahan basah.
- You need 6 of telor.
- You need 360 ml of minyak/butter leleh.
- You need 120 ml of air putih.
- It's 300 gr of Gula pasir.
- Prepare of Bahan Utama.
- You need of Pisang sunpride/apa aja yang penting matang!.
Whether you add walnuts, chocolate chips, or just eat them plain, they'll be a family favorite! These soft and moist banana muffins are a great breakfast for the whole family - they're easy to whip up with pantry staple ingredients and are packed with whole grains and nutrition. These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey.
Banana muffin instructions
- Aduk rata bahan kering, kemudian sisihkan. Aduk rata bahan basah kemudian sisihkan..
- Masukan bahan basah kedalam bahan kering sedikit demi sedikit sampai rata. Setelah rata, boleh masukan keju/chocochips (optional).
- Panaskan oven, olesi loyang/aluminium wadah (ukuran bebas) dengan mentega/olesan loyang (beli aja ditoko kue biasanya ada).
- Masukan loyang/aluminium wadah, panggang selama 45menit untuk alumunium wadah dan 60menit untuk loyang..
- Cara memastikan sudah matang : siapkan tusukan gigi, kemudian tusukkan kedalam adonan. Bila tidak asa adonan menempel, itu sudah matang. Pastikan mengembanh juga yaa.
Healthy banana muffins that will make your tastebuds dance! This banana muffin recipe is made with whole wheat flour, mashed banana, and a little bit of maple syrup. They're moist, fluffy, and filled with spiced banana flavor. Made with whole wheat flour and maple syrup, they're wholesome enough to eat for breakfast. Banana Muffins are soft and moist, topped with tons and tons of crumb topping.