Resep: Appetizing Pisang Goreng Madu

Pisang Goreng Madu.

You can have Pisang Goreng Madu using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Pisang Goreng Madu

1. Prepare 3 buah of pisang ambon/cavendish yang sudah matang (kalo dipegang pisang cenderung agak lembek), potong kecil2.
2. You need 12 sdm of terigu cakra kembar.
3. You need 6 sdm of tepung beras rose brand.
4. Prepare 2 sdm munjung of gula pasir.
5. Prepare 1 sdt of garam.
6. It's 2 sdm of madu asli (saya pakai nectaflor).
7. It's 1 sdt of soda kue.
8. You need 2 sdm of margarin, lelehkan.
9. Prepare secukupnya of Air.

Pisang Goreng Madu instructions

1. Campur tepung terigu, tepung beras, gula, garam, soda kue, lalu aduk rata..
2. Masukkan madu dan margarin cair. Tambahkan air sedikit2 sampai konsistensi adonan seperti adonan pancake (agak kental)..
3. Masukkan pisang yang sudah dipotong. Aduk rata..
4. Goreng di minyak panas sampai seluruh permukaan berwarna kecoklatan..
5. Tiriskan hingga benar benar tiris, lalu sajikan hangat..