Pancake Pisang.
You can have Pancake Pisang using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Pancake Pisang
- It's 4 Buah of Pisang Barangan Matang.
- It's 100 gr of tepung terigu.
- Prepare 100 ml of susu UHT full cream/ 100 ml air &1 sdm susu bubuk dancow.
- You need 1 of telur.
- You need 4 sdm of peres gula.
- Prepare 1/2 sdm of vanili cair/bubuk.
- You need 1/2 sdt of baking powder.
- Prepare 2 sdm of minyak sayur.
- Prepare 1/2 sdt of garam.
Pancake Pisang instructions
- Hancurkan pisang dengan garpu. Masukkan gula dan telur. Aduk sampai gula larut. Masukkan vanili dan minyak sayur..
- Kemudian Masukkan tepung terigu, garam dan baking powder. Aduk sampai rata sambil tambahkan susu sedikit demi sedikit..
- Diamkan adonan sekitar 30 menit..
- Panaskan teflon anti lengket dan tuang adonan sedikit demi sedikit dan masak sampai adonan habis..