Resep: Lezat Banana Cake🍌🥧

Enak, Lezat, Murah, Sehat

Banana Cake🍌🥧. The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks about rotting bananas at social gatherings This is absolutely the best banana cake I've ever had! It's supremely moist with cream cheese frosting, tons of banana, brown sugar, and cinnamon flavor.

Banana Cake🍌🥧 Soft, moist & fluffy banana cake - Easy to make and tastes delicious. Serve it with milk or as a snack with some melted chocolate drizzled over it. Fail-proof, light, fluffy and you can make at home! You can cook Banana Cake🍌🥧 using 9 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Banana Cake🍌🥧

  1. You need 4 Butir of Telur.
  2. It's 150 gr of Gula Pasir.
  3. Prepare 1 sdt of SP.
  4. Prepare 150 gr of Margarin dicairkan.
  5. It's 150 gr of Terigu.
  6. Prepare 1 sachet of Susu Kental Manis.
  7. Prepare 6-7 Buah of Pisang Barangan.
  8. You need 75 gr of Keju Parut.
  9. It's of Sukade secukupnya untuk taburan jika suka (sebelum ditaburkan sukade taburi dengan terigu secukupnya agar tidak tenggelam diadonan).

Is Banana Cake the Same as Banana Bread? While both of them are very similar, they are different in texture, ingredients, techniques and recipe instructions. Overripe bananas make the best banana cake. If your bananas are underripe, you can actually speed-ripen them in the oven!

Banana Cake🍌🥧 instructions

  1. Margarin dilelehkan dulu, sisihkan.
  2. Pisang barangan dikupas lalu haluskan dengan garpu, sisihkan..
  3. Gula pasir, sp dan telur dikocok dengan mixer awalnya pakai kecepatan sedang lalu pakai kecepatan tinggi sampai mengembang berwarna putih..
  4. Setelah adonan mengembang masukkan terigu sedikit demi sedikit sambil diaduk dengan kecepatan sedang..
  5. Masukkan pisang yang sudah dihaluskan sambil diaduk..
  6. Masukkan susu kental manis, aduk..
  7. Kemudian masukkan margarin cair aduk lagi sampai rata..
  8. Tuang adonan kedalam loyang ukuran 20×20 cm yang sudah diolesi margarin dan taburan terigu. Bisa juga loyang dilapisi dengan kertas roti..
  9. Terakhir taburkan sukade jika suka..
  10. Keju parut bisa langsung ditaburkan diadonan atau ditaburkan setelah adonan setengah matang..
  11. Panggang dalam oven dengan suhu sedang sekitar 35-40 menit. Untuk mengetahui adonan sudah matang atau belum tusuk adonan dengan tusuk gigi bersih, jika adonan sudah matang maka tidak menempel ditusuk gigi..

Here's how: Preheat the This banana cake recipe is the best! It's fluffy and moist, infused with banana flavor, and so easy to make. Topped with luscious cream cheese frosting. I told her, 'I should have baked for you!' Nutritional Information. Banana Cake with Cream Cheese Frosting - an easy banana cake, made as a sheet cake!