Banana Oat Pancake. Banana Oatmeal Pancakes are delicious healthy pancakes that are gluten-free, dairy-free, and sugar-free. These oat flour pancakes are perfect for breakfast or as a healthy dessert. Easy, flourless and sugar-free banana oat pancakes are a healthy, filling breakfast served with fresh fruit and can be made in minutes.

If you're not familiar with banana-egg pancakes, these aren't just any pancakes. In addition to this recipe being gluten-free, it's also refined sugar-free! Rolled oats: They wouldn't be oatmeal pancakes without the oatmeal! You can have Banana Oat Pancake using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Banana Oat Pancake

You need 70 gram of Quaker oat warna merah (bisa diganti merk apa aja).
You need 3 buah of pisang jenis barlin.
It's 1 sdm of tepung terigu.
It's 1 buah of telur.
It's 1 sdm of gula.
You need Sejumput of garam.
You need 1/2 sdm of margarin.

Learn how to make easy and healthy banana oat pancakes. I concocted these fluffy banana oatmeal pancakes using a muffin recipe. We love them topped with strawberry jam for breakfast, supper or Banana Oat Pancakes Recipe photo by Taste of Home. Tips for making banana oat flour pancakes.

Banana Oat Pancake instructions

Siapkan mangkok dan hancurkan pisang dengan garpu sampai halus..
Masukkan oat ke mangkok sedikit demi sedikit..
Masukkan telur, tepung terigu, gula, dan garam ke dalam adonan. Aduk hingga tercampur secara merata..
Siapkan wajan anti lengket dan beri margarin untuk menumis..
Bolak-balik pancake dan pastikan agar tidak gosong. Panggang selama 10 menit..
Pancake siap disajikan!.

Use a large bowl for the dry ingredients and a medium bowl for wet ingredients. Thorough whisk together the dry ingredients before pouring the well mixed. Making pancakes has never been easier than these clean-eating Banana Oat Blender Pancakes. Put the oat milk, egg yolks, banana, oats. The ingredients for this oat pancake recipe are all super simple and probably items you already have on hand.