Banana Bread (Bolu Pisang).
You can have Banana Bread (Bolu Pisang) using 14 ingredients and 7 steps. Here is how you cook that.
Ingredients of Banana Bread (Bolu Pisang)
- It's of Adonan kering.
- You need 1 1/2 cup of terigu.
- It's 1 1/2 sdt of baking soda.
- It's 1/2 of sdr garam.
- You need 2 sdm of susu bubuk / creamer.
- It's of Adonan basah.
- It's 1/2 cup of gula pasir.
- You need 1/2 cup of palm sugar.
- You need 1/3 cup of butter.
- Prepare 2 butir of telur.
- Prepare 1 sdt of esense vanila.
- Prepare 3 buah of pisang matang.
- It's 4 sdm of susu cair.
- It's 4 sdm of kismis.
Banana Bread (Bolu Pisang) instructions
- Campur bahan adonan kering.
- Campur bahan adonan basah : gula, butter, dan telur. Aduk menggunaka mixer hingga tercampur rata dan mengembang. Tambahkan essense vanila..
- Di wadah lain, haluskan 3 buah pisang..
- Jika sudah rata dan agak mengembang. Masukkan perlahan adonan kering (terigu, baking soda, garam, susu bubuk). Aduk lagi menggunakan mixer hingga rata..
- Masukkan pisang yang sudah dihaluskan dan 4 sdm kismis. Aduk rata menggunakan spatula..
- Tuang adonan ke loyang yang sudah dilapisi baking papper atau mentega dan terigu agar tidak lengket..
- Panggang di oven dengan suhu 170 derajat celsius selama 50 menit..