Resep: Lezat Banana Muffin

Enak, Lezat, Murah, Sehat

Banana Muffin. Coat muffin pans with non-stick spray, or use paper liners. This banana muffin recipe goes over so well with kids. Not only are these banana bread muffins like cupcakes, but they're ready, start to finish, in just half an hour! —Lorna Greene, Harrington, Maine.

Banana Muffin These soft and moist banana muffins are a great breakfast for the whole family - they're easy to whip up with pantry staple ingredients and are packed with whole grains and nutrition. An incredibly soft, moist banana muffin made with tall bakery-style muffin tops, sweet banana flavor, and a simple (optional) streusel crumb topping! This is the very best banana muffin recipe! You can cook Banana Muffin using 14 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Banana Muffin

  1. It's of Bahan A.
  2. It's 3 of pisang ambon/cavendish atau 5 pisang kecil yg matang banget.
  3. Prepare 1 butir of telur, kalau bisa ukuran besar.
  4. It's 110 gram of gula pasir.
  5. It's 40 ml of minyak sayur.
  6. Prepare 45 gram of butter.
  7. Prepare 1/2 sdt of vanila bubuk.
  8. Prepare of Bahan B.
  9. You need 190 gram of terigu protein sedang.
  10. You need 1 sdt of BP.
  11. Prepare 1/2 sdt of soda kue.
  12. Prepare 1/2 sdt of cinnamon bubuk (me: skip).
  13. Prepare Secukupnya of chocochips.
  14. It's Sejumput of garam.

They're moist, fluffy, and filled with spiced banana flavor. Made with whole wheat flour and maple syrup, they're wholesome enough to eat for breakfast. You can whip them up in no time, they're DELICIOUS Pro Tips for the Best banana Muffins. These Healthy Banana Muffins are sweetened with only banana and are made in just one bowl!

Banana Muffin step by step

  1. Lumatkan pisang, sisihkan.
  2. Campur semua bahan A, kocok dengan whisk.
  3. Campur semua bahan B, lalu masukkan bahan A. Kocok dengan whisk, asal tercampur saja. Jangan BERLEBIHAN mengocok karena bisa BANTAT.
  4. Masukkan dalam cup, cukup 3/4 saja karena akan mengembang. Beri topping sesuai selera.
  5. Panggang dengan panas 180 derajat atau hingga matang, lakukan tes tusuk (saya pakai otang, panas api sedang, 20 menit rak bawah, 5 menit rak atas).

They're great for an easy meal prep breakfast or afternoon snack! Banana Muffins are soft and moist, topped with tons and tons of crumb topping. Quick and easy, this is the best homemade banana muffins recipe out there! These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey.