Resep: Sempurna Jempot jempot pisang

Jempot jempot pisang. Hi everyone! :-) How has your week been so far? I am sure many of us have already started looking forward to weekend. So here's a recipe for a traditional Malay delicacy 'Jemput Jemput' or otherwise.

Menampilkan Resep makanan sehari- hari kuliner nusantara dengan menu masakan istimewa seperti Aneka hidangan nasi, kue kering lebaran, kue basah. Jemput-jemput (also called cekodok or cucur) is a traditional Malay fritter snack from Indonesia, notably popular in Malaysia, Brunei and Singapore that is made from flour and then fried. It is usually round in shape and tends to vary in size. You can cook Jempot jempot pisang using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Jempot jempot pisang

1. You need of Pisang candi/kepok/raja.
2. Prepare of Tepung terigu.
3. You need secukupnya of Gula.
4. Prepare 1 of Telur.
5. You need sedikit of Air.

Jemput-jemput pisang atau juga dipanggil sebagai cekodok pisang atau cucur pisang, merupakan campuran pisang dan gandum yang digoreng dalam minyak masak. Saya menyediakan kuih Cekodok Pisang atau dipanggil Jemput Jemput pisang kalau di Kelantan ini atas permintaan Juita. Agaknya beliau teringin sebab dah lama tak menyediakan kuih tradisional yang. Cekodok Pisang Istimewa Jemput Jemput Pisang Special.

Jempot jempot pisang instructions

1. Potong potong pisang.
2. Masukkan telur + gula aduk rata sampai keluar aroma pisang.
3. Masukkan tepung sedikit sedikit.
4. Goreng api sedang..

Jemput Jemput Pisang Cekodok Pisang Try Masak Icookasia. This Jemput-Jemput Pisang recipe is made with over ripe banana which gives it a lovely banana flavour at its best. Related recipe - Easy Goreng Pisang recipe (Thai Fried Bananas). Jangan terliur pulak ya.ni dah lama punya cerita. Jemput-jemput pisang kuliner khas Anambas Kepulauan Riau (foto: Milyawati).