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Ingredients of Banana Balls
- You need 5 sisir of pisang candi (kecil).
- Prepare 250 ml of minyak goreng.
- It's 3 sdm of tepung pisang goreng.
- Prepare 1 bks of tepung roti.
- It's Secukupnya of keju parut (saya pakai kraf* lebih mantul rasanya).
- You need Secukupnya of susu kental manis full cream.
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Banana Balls instructions
- Kupas pisang, potong potong kecil sekitar 2cm. Sisihkan..
- Campur adonan tepung pisang goreng dengan sedikit air, jangan terlalu kental. Hanya untuk merekatkan tepung roti pada pisang..
- Masukan potongan pisang ke dalam adonan tepung, ratakan sampai pisang terbalut adonan..
- Gulirkan pisang di atas tepung roti, goyang-goyang sampai pisang terbalut rapi..
- Panaskan minyak, gunakan api kecil saja supaya pisang matang sempurna dan tidak gosong..
- Setelah matang angkat dan tiriskan, sajikan dengan taburan keju parut dan susu full cream..
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