Resep: Lezat Banana Coffee Latte

Enak, Lezat, Murah, Sehat

Banana Coffee Latte. The original Banana Milk Coffee is a combination of banana milk, sugar syrup and cold brew coffee served over ice. Now as nice as that sounds the thought of waking up to an ice cold coffee this Autumn/Winter is enough to make me crawl back under the covers. Pour banana milk on top, dividing it evenly between the glasses.

Banana Coffee Latte This Coffee Cake Banana Bread recipe is always a crowd pleaser and makes a fantastic holiday dessert! The correct name for this recipe is Banana Latte. Sorry for any confusion and no wonder, because mocha usually means chocolate is added, but it wasn't a part of the original recipe. You can cook Banana Coffee Latte using 5 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Banana Coffee Latte

  1. It's 1 buah of pisang.
  2. It's 2 sashet of chocolatos rasa kopi latte.
  3. You need Secukupnya of batu es.
  4. You need Secukupnya of Wippy Cream.
  5. You need 5 Sdm of SKM coklat.

The name Banana Latte makes more sense. I'm happy to note on one of the reviews that adding chocolate syrup to make this into a banana mocha works so well, though. Garnish with whipped cream and a caramel drizzle. Heat a small sauce pan over medium-low heat.

Banana Coffee Latte instructions

  1. Siapkan semua bahan.
  2. Blender pisang dan satu sashet kopi bubuk dengan air es.
  3. Membuat Wippy cream, kocok Wippy Cream instant dengan air es selama±3-4 menit.sampai kaku.
  4. Siapkan wadah, siapkan penyajian.. masukan susu kental manis. Masukan juga pisang blender dg kopi. Lalu tambahkan batu es.
  5. Kemudian beri topping Wippy Cream, diatasnya taburi dengan kopi bubuk,.
  6. Banana Coffee latte siap disajikan..

Trend-spotters are going ape over a coffee drink coming straight outta Brooklyn. It's called banana milk coffee, and you can get it at the stylish, Japanese-inspired J+B Café. According to Eater, Fumio Tashiro over at J+B's whips this up by blending a very ripe banana with a cup of milk and a touch of simple syrup, which he then pours over cold brew coffee. Pour milk and coffee into blender. With blender running, add ice cubes one at a time, blending until each is incorporated.