Resep: Lezat Vegan Banana Bread with Almond alaMetut 👩‍🍳

Vegan Banana Bread with Almond alaMetut 👩‍🍳. Breads & Muffins · Paleo · Vegan. This post may contain affiliate links. Please read my disclosure and privacy policy.

Pumpkin Banana Bread Bundt with Almonds (Twice as Nice Tuesdays)Kitchen Simmer. brown sugar, vanilla, flour, bananas, pumpkin puree, nutmeg. Enjoy this gluten-free banana bread made with almond flour and coconut oil without the guilt. Almond flour can be purchased in most health food stores, but I save money by grinding almonds in a food processor. You can cook Vegan Banana Bread with Almond alaMetut 👩‍🍳 using 16 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Vegan Banana Bread with Almond alaMetut 👩‍🍳

1. It's of Bahan A.
2. Prepare 200 gr of tepung cakra.
3. It's 75 gr of kacang almond.
4. You need 2 sdt of baking powder.
5. It's 1 sdt of baking soda.
6. Prepare 1/2 sdt of cinnamon.
7. You need 50 gr of gula merah bubuk.
8. You need of Bahan B.
9. It's 3 bh of pisang matang.
10. It's 85 ml of susu kacang kedelai (bisa diganti susu kacang almond).
11. Prepare 85 ml of minyak sayur.
12. You need 1 sdm of cuka apel.
13. It's of Bahan C.
14. Prepare of margarin forvita.
15. It's of terigu.
16. It's of choco chips vegan.

Just watch and make sure you don't process too long, or it will turn to almond butter! Almond Flour Banana Bread is moist and melt in your mouth loaf entire family will love. We store banana bread on a counter wrapped in plastic or straight in the loaf pan covered with plastic. Then cut a slice each time.

Vegan Banana Bread with Almond alaMetut 👩‍🍳 instructions

1. Bahan A. Haluskan kacang almond terlebih dahulu. Lalu dalam wadah yang bersih, masukkan tepung yang sudah diayak, almond yang sudah dihaluskan, baking powder, baking soda, cinnamon powder, gula. Aduk rata dengan whisker..
2. Bahan B. Siapkan pisang terlebih dahulu, haluskan dengan garpu..
3. Dalam wadah berbeda, tuang susu kacang kedelai, minyak sayur, cuka apel kemudian aduk dengan whisker hingga halus..
4. Kemudian Masukkan pisang lalu aduk rata dengan whisker..
5. Masukkan bahan B ke dalam wadah bahan A, aduk rata dengan whisker..
6. Bahan C. Siapkan loyang, olesi dengan margarin dan taburkan tepung. Lalu tuang adonan ke dalam loyang. Taburi dengan choco chips diatasnya..
7. Siapkan oven, panaskan selama 10mnt dgn suhu 200°C. Lalu masukkan adonan, oven hingga matang, 40 menit suhu 175°C (sesuaikan oven masing2). Ketika sudah matang, biarkan dingin dulu sekitar 20menit baru dikeluarkan dari loyang..
8. Pindahkan ke rak pendingin hingga benar2 dingin baru dipotong. Selamat mencoba untuk Recook 😘👩‍🍳 Jangan lupa foto dan tag saya di Cookpad & IG alaMetut ya 🥰🙏.

You can slice it fully and wrap each slice in plastic but in my opinion it is not. Healthy almond flour banana bread that is vegan, Paleo, grain-free and oil-free. Until the day comes when I stop buying bananas, I will continue churning out new banana bread recipes. I would recommend this flour to make it gluten-free. Make vegan buttermilk by curdling almond milk with lemon juice.