Cara termudah Buat Appetizing Banana muffin

Enak, Lezat, Murah, Sehat

Banana muffin. Coat muffin pans with non-stick spray, or use paper liners. This banana muffin recipe goes over so well with kids. Not only are these banana bread muffins like cupcakes, but they're ready, start to finish, in just half an hour! —Lorna Greene, Harrington, Maine.

Banana muffin These soft and moist banana muffins are a great breakfast for the whole family - they're easy to whip up with pantry staple ingredients and are packed with whole grains and nutrition. An incredibly soft, moist banana muffin made with tall bakery-style muffin tops, sweet banana flavor, and a simple (optional) streusel crumb topping! This is the very best banana muffin recipe! You can cook Banana muffin using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Banana muffin

  1. It's of Bahan kering.
  2. You need 600 gr of tepung terigu.
  3. It's 4 sdt of baking soda.
  4. Prepare of Bahan basah.
  5. You need 6 of telor.
  6. You need 360 ml of minyak/butter leleh.
  7. You need 120 ml of air putih.
  8. Prepare 300 gr of Gula pasir.
  9. You need of Bahan Utama.
  10. Prepare of Pisang sunpride/apa aja yang penting matang!.

They're moist, fluffy, and filled with spiced banana flavor. Made with whole wheat flour and maple syrup, they're wholesome enough to eat for breakfast. You can whip them up in no time, they're DELICIOUS Pro Tips for the Best banana Muffins. These Healthy Banana Muffins are sweetened with only banana and are made in just one bowl!

Banana muffin instructions

  1. Aduk rata bahan kering, kemudian sisihkan. Aduk rata bahan basah kemudian sisihkan..
  2. Masukan bahan basah kedalam bahan kering sedikit demi sedikit sampai rata. Setelah rata, boleh masukan keju/chocochips (optional).
  3. Panaskan oven, olesi loyang/aluminium wadah (ukuran bebas) dengan mentega/olesan loyang (beli aja ditoko kue biasanya ada).
  4. Masukan loyang/aluminium wadah, panggang selama 45menit untuk alumunium wadah dan 60menit untuk loyang..
  5. Cara memastikan sudah matang : siapkan tusukan gigi, kemudian tusukkan kedalam adonan. Bila tidak asa adonan menempel, itu sudah matang. Pastikan mengembanh juga yaa.

They're great for an easy meal prep breakfast or afternoon snack! These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. Banana Muffins are soft and moist, topped with tons and tons of crumb topping. Quick and easy, this is the best homemade banana muffins recipe out there!