Resep: Sempurna Glutenfree Banana Butter Cake (Ekonomis, Pake Tepung Beras)

Enak, Lezat, Murah, Sehat

Glutenfree Banana Butter Cake (Ekonomis, Pake Tepung Beras). Oatmeal Banana Bread is an easy snack cake by AprilFlower Arts. Spoon glaze onto cooled cake, and sprinkle with chopped roasted peanuts. For any reasons that you can't take gluten, it doesn't mean you can't enjoy a piece or more than a piece of cake.

Glutenfree Banana Butter Cake (Ekonomis, Pake Tepung Beras) I use gluten free all purpose flour and it comes out totally fabulous! The recipe is adjusted from 'My favourite Banana Bread Recipe - it has No Eggs' I found on the web! This peanut butter mug cake recipe is sugar-free and gluten-free, baked in the oven instead of a microwave. You can have Glutenfree Banana Butter Cake (Ekonomis, Pake Tepung Beras) using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Glutenfree Banana Butter Cake (Ekonomis, Pake Tepung Beras)

  1. It's 125 gram of tepung beras.
  2. Prepare 1 sdm of maizena.
  3. You need 100 gram of gula merah.
  4. Prepare 5 sdm of mentega.
  5. You need 3 butir of telur.
  6. You need 1/2 sdt of cinnamon powder.
  7. Prepare 1/2 sdt of baking powder.
  8. You need 250 gram of pisang.
  9. It's 1 sachet of SKM.
  10. It's sedikit of garam.

This particular "mug cake" uses only a banana for sweetness, with no added flours or sugars. The result is a truly delicious, and guilt-free treat! Imagine the amount of banana in the banana butter cake is a quarter of the weight of the cake! That is precisely how to describe our.

Glutenfree Banana Butter Cake (Ekonomis, Pake Tepung Beras) instructions

  1. Olesi loyang dgn margarin, panaskan oven..
  2. Haluskan pisang sesuai selera. (Kl mau halus banget bs pake blender. Kl saya cukup pake sendok). Tambahkan SKM dan garam. Sisihkan..
  3. Dalam wadah lain campurkan tepung beras, maizena, baking powder, dan cinnamon powder. Aduk asal tercampur..
  4. Mix gula merah dgn mentega hingga mengembang dan pucat dengan speed tinggi, kemudian turunkan speed mixer hingga paling rendah.Tambahkan telur 1 per satu..
  5. Setelah semua telur tercampur rata, masukkan pisang halus. Mix hingga tercampur dengan baik. Masih dengan speed rendah, masukkan campuran tepung. Mix sebentar saja hingga cukup rata..
  6. Tuang adonan di loyang. Taburi topping sesuai selera. Panggang hingga matang. (Saya pake otang dgn api sedang).

From classic to chocolaty to gluten-free, there's a banana bread recipe for everyone. There's no added sugar in here thanks to dates pureed with yogurt, both of which give the crumb of this cake (that's what banana "bread" really is, right?) an outstanding texture. Gluten Free Peanut Butter Banana Blender Muffins. Then take them out and put into a *Melt a bar of chocolate in the microwave for a minute and then de-mould the banana mixture. Don't get me wrong, the gluten free substitutes are not awful, but they just aren't the same as the original, gluten-packed stuff.