Cara termudah Buat Lezat Banana Chocolate-Chip Cake

Banana Chocolate-Chip Cake. This recipe makes a delightful banana cake packed with chocolate chips for a delightful way to enjoy a classic flavor combination. Forget banana bread, use up over-ripe bananas with this impressive recipe for Chocolate Chip Banana Cake. Just one look at this chocolate and banana treat is enough to know it's one dessert that won't be around for long!

It's a truly delicious flavour combination and a The Banana Chocolate Chip Cake itself is a bit denser than my usual cakes due to the banana in it, but I lightened it up with cake flour to balance. Add chocolate chips and stir in. Add creamed banana mix alternately with flour mix to your first mixture of butter, sugar and eggs. You can cook Banana Chocolate-Chip Cake using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Banana Chocolate-Chip Cake

1. It's 4-5 buah of pisang ambon.
2. You need 250 gr of terigu protein sedang.
3. You need 115 gr of butter (suhu ruang).
4. You need 280 gr of gula pasir.
5. Prepare 2 btr of telur ukuran sedang.
6. It's 2 1/2 sdt of baking powder.
7. Prepare 1/2 sdt of baking soda.
8. You need 1/2 sdt of garam.
9. You need 1 sdt of ekstrak vanila.
10. Prepare 320 gr of chocolate chips.

Was tired of eating banana nut bread. This banana chocolate chip bundt cake is fabulous! The cake is moist and delicious. Super-moist banana crumb cake layered with cinnamon, brown sugar, and chocolate chip streusel.

Banana Chocolate-Chip Cake instructions

1. Panaskan oven dengan suhu 180-190 derajat Celcius. Siapkan bahan2. Jika pisangnya ukuran besar, cukup 4 buah. Tapi kl agak kecil, boleh sampai 5 buah. Chocolate chip bisa gunakan yg ukuran mini kalo pingin hasil akhir coklatnya lumayan meleleh. Pisang cukup dihancurkan dengan garpu kl pisangnya sudah terlalu matang. Loyang dioles mentega/margarine dan ditaburi tipis2 dengan tepung..
2. Masukkan semua bahan ke dalam mangkok mixer KECUALI chocolate chips. Disarankan agar terigu+baking powder+baking soda dijadikan satu dan sudah diayak ketika masuk mangkok. Kocok campuran bahan2 tadi dengan kecepatan rendah sampai tercampur rata, lalu naikkan kecepatan tinggi selama lebih kurang 5 menit..
3. Masukkan chocolate chips, aduk rata dengan spatula..
4. Tuang adonan ke dalam loyang secara merata. Hentakkan loyang dengan ringan untuk membuang udara yg terperangkap dan agar permukaannya rata. Panggang selama 40-50 menit (tergantung oven2 masing2). Dan mulailah berdo’a agar mudah2an cake nya mateng sempurna 😁.
5. Tarraaaaaa....! Jadi deeeh.. Boleh taburi dengan gula halus jika mau.

Like I told you yesterday, some of Kevin's family was in town this past weekend. We all got together for an indulgent brunch on Sunday at his. With a light fluffy crumb, you'd never guess this Banana Flour Chocolate Chip Cake is grain-free and vegan. Find out more about this funky flour and get the recipe! [wprm-recipe-jump]. I am both happy and sad to report that this cake was halfway demolished within hours of making it.