Banana Cheese Loaf / Banana Keju Cake Oven (No Mixer) menul enakkk..ππ½. Resep brownies keju lembut no mixer no oven. I firmly believe that banana bread is something you should be able to make anytime and anywhere, with a Creaming the softened butter and sugar will make your banana bread lighter and more cake-like with a finer texture; melted butter makes the bread denser and less crumbly. These banana desserts double up as lazy morning treats as well as a plate of french toast.
Resist the amazing aroma of banana bread baking in the oven and leave the door closed until it's almost done. Also, invest in a good quality loaf pan for even. These bananas are ready for banana bread! You can cook Banana Cheese Loaf / Banana Keju Cake Oven (No Mixer) menul enakkk..ππ½ using 14 ingredients and 8 steps. Here is how you cook that.
Ingredients of Banana Cheese Loaf / Banana Keju Cake Oven (No Mixer) menul enakkk..ππ½
- It's 3 Buah of Pisang Ijo (lumatkan sampe hancur).
- It's 5 Sdm of Keju Spread (saya gunakan prociz keju spread).
- It's of Bahan Basah:.
- Prepare 2 Butir of telur.
- Prepare 5-6 Sdm of Gula pasir (manis sesuai selera, krn pisang yg saya gunakan sdh manis sekali jadi ga byk gulanya).
- Prepare 1 sachet of Perisa Vanila/ 1/2 Sdt Vanila Cair.
- Prepare of Bahan Kering:.
- It's 12 Sdm of Terigu Kunci Biru.
- Prepare 1 Sdt of Baking Soda (Soda Kue).
- You need Sejumput of Garam.
- It's 6 Sdm of Minyak goreng.
- It's of Perlengkapan lain:.
- It's of Aluminium Foil.
- You need of Loyang.
Grease and flour a loaf pan. In a medium size bowl, mash bananas until creamy and stir in lemon juice. Pour the batter into the prepared loaf pan. Lined the base of the cake pan with baking paper and greased both the base and the sides with baking spray/oil.
Banana Cheese Loaf / Banana Keju Cake Oven (No Mixer) menul enakkk..ππ½ step by step
- Lumatkan pisang sampe hancur dan halus dalam wadah. Masukan keju spread dan aduk sampe tercampur rata. Lalu sisihkan..
- Kocok bahan basah di wadah lain dengan hand whisk sampe gula larut..
- Kemudian masukan bahan basah ke dalam wadah pisang yg sudah di hancurkan. Aduk dengan hand whisk sampe adonan merata. Sisihkan..
- Masukan bahan kering (tepung, garam dan soda kue) yg sudah di ayak ke wadah yg berisi adonan pisang tadi. Kemudian aduk lagi sampe merata menggunakan Hand Whisk dan spatula..
- Setelah adonan merata, tuang 6 Sdm minyak goreng kedalam adonan tsb dan aduk lagi sampe rata..
- Siapkan loyang, saya oles loyang dengan minyak sedikit. Lalu tuang adonan tadi ke loyang. Kemudian tutup adonan dengan aluminium foil (tutupnya agak di kembungkan bagian atasnya ya krn nanti adonan pasti mengembang saat dlm oven).
- Masukan ke dalam oven dan panggang selama 40 menit suhu 170 derajat (tergantung oven masing2). Cek kematangan dengan tusuk gigi. PS: Sebelumnya pastikan Oven sudah di panaskan selama 20 menit 170 derajat..
- Iya ini hasilnya... cantik.. menul menul.. dan rasa jamin enakkππΌππΌππΌ selamat mencoba.
The Cutest Mini Banana Bread Loaves: Cute as a button and perfect for sharing, great for stashing in the freezer. Add the brown and granulated sugars and the melted butter and beat with an electric mixer or a whisk. Moist banana loaf, delicious warmed with butter. mmmmmmm . Moist banana loaf, delicious warmed with butter. mmmmmmm . In the bowl of an electric mixer fitted Mix the cream cheese, butter, and vanilla in the bowl of an electric mixer fitted with the paddle attachment on low.