Banana Bread. This banana bread recipe is moist and delicious, with loads of banana flavor. I've made several banana bread recipes here and I always come back to this one, it is a wonderful. Because it really is the best banana bread recipe, period.

Banana bread that will remind you of your mom's recipe or your grandma's recipe…but even better. This moist banana bread has an intense banana flavor and the perfect amount of sweetness. Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener. You can cook Banana Bread using 10 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Banana Bread

It's 230 gr of terigu serbaguna.
It's 115 gr of margarin.
It's 3 buah of pisang matang.
Prepare 1/4 sdt of soda kue.
You need 1 sdt of baking powder.
It's 1/4 sdt of garam.
It's 2 butir of telur.
Prepare 70 gr of brown sugar.
You need 30 gr of gula pasir.
You need 1 sdt of ekstrak vanila.

Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. Banana bread is one of the easiest ways to reduce food waste in your home.

Banana Bread instructions

Hancurkan pisang menggunakan garpu, sisihkan..
Campurkan terigu, baking powder, soda kue, dan garam pada satu wadah, vanila, sisihkan..
Lelehkan margarin dan sisihkan. Lalu, kocok telur hingga mengembang, dan tambahkan margarin cair. Aduk kembali..
Tambahkan gula pasir dan brown sugar. Aduk hingga rata..
Tambahkan campuran terigu dan aduk hingga rata..
Tambahkan pisang yang sudah dihancurkan ke adonan, aduk menggunakan spatula..
Panaskan oven di suhu 170°C selama 10 menit, sambil menyiapkan loyang yang dilapisi baking paper..
Tuang adonan ke loyang, panggang selama 45-50 menit di suhu 170°C. Cek kematangannya dengan menusukkan tusuk gigi..
Setelah matang, keluarkan dari oven dan sangat lezat disajikan selagi hangat 🙂.

If you have a bunch of ripe bananas on your counter or your freezer is chock full of rock-hard brown bananas, read on. It's so light and moist and stays. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas. Healthy Banana Bread - The Perfect Recipe For Breakfast Or Snack.