Banana Choco Roll Cake. This recipe makes a delightful banana cake packed with chocolate chips for a delightful way to enjoy a classic flavor combination. This is the best banana cake I've ever had. I didn't even have to frost it and it was so moist!
Chocolate Banana Cake is a snap to put together.
Fifteen minutes is about all you need.
It is more like a quick bread in that you do not use a mixer, just two bowls.
You can have Banana Choco Roll Cake using 18 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Banana Choco Roll Cake
- Prepare of Bahan A:.
- You need 100 gr of pisang ambon tanpa kulit (haluskan).
- It's 4 btr of kuning telur.
- Prepare 90 gr of tepung terigu protein rendah.
- You need 2 sdm of madu.
- It's 60 gr of minyak sayur.
- It's 45 gr of susu cair full cream.
- You need 1 sdt of Vanila extrak (me: 1 sachet vanilli bubuk).
- Prepare of Bahan B:.
- Prepare 4 btr of putih telur.
- You need 1 sdt of cream of tartar /.
- You need 1/2 sdt of garam.
- Prepare 85 gr of gula pasir.
- It's of Isian :.
- It's of Selai coklat / coklat pasta.
- Prepare of Topping.
- It's Secukupnya of butter cream.
- It's Secukupnya of keju parut.
One for the dry ingredients and one for the wet ingredients. The two are then mixed together and you are done. Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Choco Banana Swiss Roll Cake. Tuhansia uusia ja laadukkaita kuvia joka päivä.
Banana Choco Roll Cake instructions
- Campur semua bahan A, aduk perlahan menggunakan whisk sampai tercampur rata, halus tidak bergerindil. Sisihkan..
- Kocok putih telur, garam dan cream of tartar sampai berbuih, lalu masukan gula pasir sedikit² dalam 3 tahap, kocok sampai soft peak..
- Masukan adonan B kedalam adonan A Sedikit demi sedikit (saya 3 tahap), aduk balik perlahan hingga tercampur rata menggunakan spatula..
- Masukan adonan kedalam loyang kotak ukuran 24x24 yang sudah dialasi kertas baking/kertas roti lalu oles dengan margarin. Ketuk² 3x supaya tidak ada rongga udaranya. Lalu panggang dalam oven yang sudah di panaskan terlebih dahulu selama 10 menitan. Panggang hingga matang -/+ 45 menit, jangan lupa tes tusuk menggunakan tusuk sate atau lidi bila tidak ada yang memempel tandanya sudah matang. Saya menggunakan otang, 35 menit di rak bawah dan 10 menit di rak atas. Panas oven sesuaikan kompor masing²..
- Setelah matang selagi panas langsung balik di atas kertas roti atau serbet bersih. Lepas kertas rotinya lalu oles dengan selai coklat kemudian gulung perlahan sambil di tekan agak dipadatkan dengan bantuan kertas roti / serbet bersih. (harus selagi panas ya supaya bolunya tidak patah saat di gulung. Kemudian masukan kulkas ½ jam masih dalam keadaan terbungkus kertas roti/serbet supaya set gulungan tidak lepas..
- Setelah set, keluarkan dari kulkas lalu oles atasnya dengan buttercream dan taburi atasnya sengan keju cheddar parut. Lembut dan enak sekali banana choco roll cake ini 😋.
A one-bowl chocolate banana cake recipe for any time you're craving chocolate cake! The best part about this chocolate cake recipe is how easy it is to throw together. You simply mix the ingredients in a bowl, pour the batter into a pan, and sit back while it magically turns into a sweet and deliciously rich. Melatih Peserta untuk membuat dan memulai usaha sendiri berjualan Choco Banana Roll Cake, jenis roll cake yang lembut dengan cita rasa pandan dikombinasikan dengan chocolate filling/ganache dan dipadukan dengan buah pisang. This cake is the result of two people, each asking me to make their favorite dessert - one banana bread, the other a chocolate cake - but only having My recipe for banana bread is one of the most beloved teacakes among my fruit-lover friends.
