Cara termudah Masak Appetizing Banana Oatmeal Pancake #masakdirumah

Banana Oatmeal Pancake #masakdirumah. Banana Oatmeal Pancakes are delicious healthy pancakes that are gluten-free, dairy-free, and sugar-free. You won't miss any of it! There's zero butter or oil in these pancakes too.

Combine oats, baking powder, salt, milk and ripe banana in a blender pitcher; blend until smooth. Add eggs, honey and vanilla and blend just until combined. Easy, healthy banana oat pancakes are a healthy, filling What is so great about this healthy banana pancake recipe is that they have great texture from the finely ground oatmeal and they are packed. You can cook Banana Oatmeal Pancake #masakdirumah using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Banana Oatmeal Pancake #masakdirumah

1. It's 200 gr of Oatmeal yang sudah dihaluskan.
2. You need 3 buah of pisang (saya pakai pisang mas manis).
3. You need 1 butir of telur ayam.
4. You need 1 sendok teh of vanilli bubuk.
5. It's 150 ml of susu cair (saya pakai bear brand).
6. You need 4 sendok makan of gula.
7. It's 5 sendok makan of tepung terigu (saya pakai segitiga biru).
8. Prepare 4 cup of butter (bisa diganti pakai mentega).
9. It's 3 sendok makan of madu.

Banana oatmeal pancakes are a healthy, satisfying, family-friendly breakfast. This recipe is gluten-free, sugar-free, dairy-free and absolutely delicious. I had every intention of posting this banana oatmeal pancake recipe NEXT Tuesday since it would actually be Pancake Tuesday, but I felt bad keeping it from you for another week. The process to make these kid-friendly vegan Banana Oatmeal Pancakes pancakes were so easy that even your little ones can help.

Banana Oatmeal Pancake #masakdirumah instructions

1. Siapkan bahan-bahan utama. Haluskan oatmeal menggunakan mixer atau blender sampai menyerupai tepung..
2. Kemudian potong pisang menjadi kecil kecil dan haluskan dengan menggunakan garpu sampai halus seperti pada gambar.
3. Siapkan butter atau mentega dan cairkan dengan cara diletakkan diatas wadah berisi air panas. Aduk mentega dan butter sampai cair.
4. Kemudian campur oatmeal bubuk dengan tepung terigu sampai merata. Selanjutnya Masukkan vanilli bubuk serta gula, campur hingga merata juga.
5. Masukan pisang yang sudah dihaluskan ke dalam tepung pancake dan aduk hingga merata.
6. Kemudian masukan telur ke dalam butter cair, aduk hingga merata. Setelah itu, campurkan susu cair UHT/ bear brand dan masukkan sedikit demi sedikit telur dan butter tersebut ke dalam adonan pancake sambil diaduk dan merata seperti gambar. Jangan dicampur sekaligus karena akan membuat adonan bantet..
7. Panaskan teflon dan berikan sedikit mentega. Kemudian masukkan adonan pancake dan masak dengan api kecil. Tunggu sampai matang dan jangan lupa untuk dibalik. Bila perlu sebelum dibalik, teflon bisa ditutup agar panas dan matang merata).
8. Pancake pun matang dan siap disajikan dengan madu. Cukup gampang bukan? Pancake ini sangat cocok dihidangkan untuk sarapan pagi. Selamat mencoba!.

These banana oat pancakes are a tried and true Fit Foodie favorite! These delicious oatmeal pancakes are gluten free and freezer-friendly! These deliciously easy banana oatmeal pancakes are made in a blender using oats and bananas: no flour! They're delicious with a healthy spin. These Banana Oatmeal Pancakes are soft, fluffy and taste like banana bread!