Banana Bread and Muffin. These easy banana bread muffins are a delicious way to start your day and they also make a sweet afternoon pick me up. I've had amazing banana bread muffins but I've also had lackluster ones. Place muffin cups in muffin tin, or grease with a little butter.

Banana bread is wonderful, but muffins are quicker, more convenient, easily portable, and taste just as good. I've been searching for the perfect. This healthy muffin in a mug has no oil, egg or sugar. You can have Banana Bread and Muffin using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Banana Bread and Muffin

It's 3 buah of pisang Ambon matang.
Prepare 2 saset of energen kacang hijau (kupake Soalnya mau expired).
You need 2 1/2 cup of self raising flour (Campuran tepung,garam,baking soda).
It's 1/2 cup of putih Telur (sisa bahan bika ambonku yg gagal).
It's 1 sdm of margarin (dilelehkan dulu ya).
It's 3 sdm of minyak kanola.
Prepare 1 cup of air.
It's of Coklat batangan utk isian.

The ingredients are simple: ripe bananas, flour, baking powder, vanilla and a pinch of salt. These microwave mug muffins are mini and perfect if. Here are a few reasons to love this banana muffin recipe (which happens to be more nutritionally redeeming than most) Make it lower in fat: I would argue that this bread contains a healthy amount of fat, but you can replace the oil with applesauce if you're following a. Soft and moist Banana Muffins with melty chocolate chips are the ultimate treat.

Banana Bread and Muffin step by step

Lelehkan margarin. Lalu campur dgn minyak dan putih Telur. Biasanya Aku lelehkan. Cuma krn Pagi ini Aku buru2 masak 3 Makanan, Jadi Aku tdk melakukannya. Walhasil margarin nya menggumpal. Jadi Jgn kayak Aku ya..
Lumatkan pisang dgn garpu atau ulekan juga boleh. Lalu campur dgn energen dan tepung. Aduk rata. Campur dgn Campuran Telur, minyak, dan margarin. Aduk rata kembali..
Tambahkan air dan aduk adonan. Jgn sampai terlalu encer atau kental bgt. Yg penting pas. Ngaduknya pelan2 aja ya..
Panaskan oven pada Suhu 180/185°c..
Tuang pada Cetakan yg sdh diolesi atau disemprot minyak. Aku pake 1 loyang brownies yg kecil (ga tau Ini ukuran brp), dan 10 Cetakan muffin. Kalo utk muffin Tuang 1 sdm dulu lalu Sisipkan coklat. Tuang adonan Lagi di atasnya dan Tambahkan irisan pisang. Utk loyang, lalukan sama persis dgn muffin, Tapi takarannya beda ya, pastinya lbh banyak..
Panggang adonan. Utk muffin selama 30 menit. Utk loyang selama 1 jam. Tes kematangan dgn tusuk kue pakai tusuk gigi. Kalau masih basah Berarti blm matang. Kalo kering Berarti sdh matang..
Hasilnya Enak. Padat, Tapi empuk. Ya Cuma ga terlalu moist. Yah, buatku yg Cuma pake sisa bahan dan ga pernah baking Ini pencapaian yg Lumayan. Besok2 coba lg. Ibu2 yg lain juga Semangat ya. Gpp blm berhasil, yg penting anak2 suka dan terus Semangat. Hehe..

Banana chocolate chip muffins are a great way to use overripe bananas and a fresh spin on classic banana bread. Thousands of people make it every day. You can toss in a cup of chopped nuts, raisins, or chocolate chips if you want, or put the batter into muffin tins and make banana nut muffins instead. Oatmeal Banana Bread Muffins make a welcome addition to any morning! Made with simple ingredients and always a favorite!