Pisang Panggang Saus Karamel.
You can cook Pisang Panggang Saus Karamel using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Pisang Panggang Saus Karamel
- You need 2 bh of Pisang Uli (belah menjadi 2bagian).
- You need 1 sdm of Margarine.
- Prepare of Bahan Saus.
- It's 1 1/2 sdm of Gula Pasir.
- It's 1 sdm of Mentega.
- Prepare of Daun Pandan.
- Prepare of Topping.
- It's 1/2 sdt of Kacang Goreng (hancur kasar).
- Prepare 1/2 sdt of Kacang Almond.
Pisang Panggang Saus Karamel instructions
- Siapkan semua bahan..
- Panaskan margarine. Bakar pisang sambil sesekali dibalik..
- Untuk saus. Campur semua bahan, masak sampai gula meleleh..
- Siapkan piring. Tata pisang lalu beri tambahan saus karamel dan topping lainnya..
- Siap sajikan.